Easy-Going Dinners

While there's no magic solution for finding more hours in the day, that's no excuse to eat badly. Most of the recipes in this chapter involve simply throwing a bunch of ingredients into a pan and leaving them to cook. What could be easier?

Recipes include: Piquant Pepper-Baked Cod and Filo Crunch, Pork and Parsnip Tray Bake and Moroccan Grilled Lamb with Pilau Rice.

Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining.