Incredibly simple treats with minimal ingredients

Three Ingredient Baking

Have fun in the kitchen with this game-changing collection of over 100 brilliantly simple baking recipes using ONLY 3 INGREDIENTS, as featured by dishesbydaisy on TIKTOK 
 
'Full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family' Mail Online 
 
As heard on BBC Radio 2's Chris Evans Breakfast Show . . . 
_________ 
 
Keep the whole family entertained with this essential collection of no-fuss treats that guarantee fun in the kitchen. 
 
With 100 surprising and brilliantly simple recipes for cakes, biscuits, breads, desserts, savoury bakes and frozen treats, Three Ingredient Baking lets you utilise what you already have in your cupboards to create deceivingly delicious treats that'll look like they took five times longer. 
 
Tickle your tastebuds with... 
- Deliciously decadent GOLDEN SHARDS OF HONEYCOMB 
- Magical FLUFFY SCONES for a quick cream tea 
- A slice of the tropics with DARK CHOCOLATE AND COCONUT BOUNTY BARS 
- Crisp, light-as-a-pillow PALMIER PASTRIES filled with CINNAMON SUGAR 
 
These are fast, fun and affordable recipes to suit small budgets, total beginners, and anyone looking to whip up something delicious at the very last minute, including gluten- and guilt-free options. 
 
Once you discover the magic of Three Ingredient Baking, you won't look back. 
_________ 
 
'These recipes really work, and they all taste like they have taken five times as long to make' The Times 
 
'Being a star baker? It's so simple . . . recipes that use just three ingredients to make fabulous showstoppers without any fuss' Daily Mail 
 
'We're amazed that you can make so many delicious cakes, bakes and puddings with just three ingredients' Good Food 
 
'Have a sweet tooth but don't have the time or equipment for complicated baking? This book might just have the answer' The Independent 
 
'This engagingly written book would make an ideal present for children who love messing around in the kitchen, or anyone who fancies cooking something tasty with minimum fuss' Daily Mail

Fast, fun and affordable recipes suit busy lives, small budgets, total beginners, and anyone looking to whip up something delicious at the very last minute

There's no excuse for not baking with this wonderful book . . . create delicious desserts easily

Being a star baker? It's so simple . . . recipes that use just three ingredients to make fabulous showstoppers without any fuss

We're amazed that you can make so many delicious cakes, bakes and puddings with just three ingredients! This book has it all

Have a sweet tooth but don't have the time or equipment for complicated baking? This handy book might just have the answer. Her way of baking is easier and more economical . . . we love the fun layout and easy instructions that ensure even novice bakers will be successful

Super-quick and super-easy indulgent recipes

These budget-friendly sweet treats use three ingredients that you're likely to have in the cupboards already!

Three is the magic number with these quirky, easy recipes

A marvel of kitchen alchemy with 100 recipes using exactly three ingredients each.

This book comes as a breath of fresh air, and the recipes really do work. This engagingly written book would make an ideal present for children who love messing around in the kitchen, or anyone who fancies cooking something tasty with minimum fuss.

It sounds impossible - three ingredients! But these recipes really work, and they all taste like they have taken five times as long to make

Thank goodness for Sarah Rainey . . . full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family

If you usually find baking a bit of a faff because of the long ingredients lists, this is the book for you . . . Simple and fuss-free - this is my kind of cookery book

The queen of store cupboard baking

Barely any ingredients in your cupboards, and very few baking techniques under your belt? No problem

Sarah Rainey has been baking, cooking, eating, writing and thinking about food for as long as she can remember. Originally from Belfast, she studied Law at Cambridge, lived in Madrid for a while and has been a national newspaper feature writer, based in London, for the past seven years. 
 
She edited How to Jug a Hare: The Telegraph Book of the Kitchen, in 2015. In her day job, she writes on a range of diverse subjects, from new-fangled kitchen gadgets to people who keep pet goats. One day she dreams of opening a tea shop selling freshly baked cakes, scones and biscuits. Her foodie achievements to date include baking a sticky ginger sponge for Mary Berry, cooking in the Masterchef kitchen and making 339 traybakes in a single weekend (and surviving to tell the tale).

It is often said 'Three is a magic number' and here's proof! These unique baking recipes each contain exactly three ingredients; no fussy seasonings, fiddly decorations or hidden extras. 
 
Ideal for busy people on small budgets, these 100 fast, easy and affordable bakes are simple to magic up at the very last minute. By happy accident, some are low-sugar or gluten-free, while others are unapologetically indulgent. The alchemy in this book will amaze and astound you. Sure to become classics: 
 
- Almost-instant Christmas cake 
- Bread made from ice cream 
- 40-second meringues 
- Banana bread baked in a slow cooker 
- Muffins magicked from ginger beer 
 
Simple, effective and addictive: once you start baking in this way, you won't look back!

Sarah Rainey

Delicious bakes, cakes, treats and sweets – in a flash!

This revolutionary cookbook proves that baking doesn't have to be time-consuming or stressful. Full of clever shortcuts and kitchen hacks, these simple but stunning recipes are guaranteed to be on your plate in just six minutes, looking and tasting delicious. 
 
Ideal for every home cook, including beginners, families, students, and anyone busy or impatient, this book offers 100 easy, speedy ways to conjure up tasty and impressive treats without spending all day in the kitchen. No kneading, proving, resting, rising or waiting around, just show-stopping 'ad break' bakes in less time than it takes to drink a cup of coffee! 
 
- Pimm's Cupcakes 
- Microwave Brownies 
- Butterscotch Banoffee Pie 
- Cinnamon Cronuts 
- Nutella Griddle Cookies 
- Unicorn Bark 
- Halloumi Fritters 
 
Put the fun, and the magic, back into baking. Ready, set, bake...

Sarah Rainey

Six-Minute Showstoppers

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