SO VEGAN

Roxy Pope

Ben Pook

<b>These speedy, fuss-free plant-based dinners use ingredients already in your cupboard</b>

Quick, nutritious and delicious plant-based recipes using ingredients that you (probably) already have at home

The essential vegan cookbook that proves that plant-based food can be both accessible and ready in a flash. The recipes are perfect for simple mid-week meals that are healthy and cost conscious and are designed to be made with a minimal number of ingredients. This book will showcase the most delicious recipes yet from Ben &amp; Roxy, the plant-based powerhouses behind SO VEGAN, the platform that makes eating more plants easy and accessible. <i>Easy Vegan</i> includes dedicated chapters on fresh and vibrant 15- and 30-minute meals, such as Spicy Pasta e Fagioli, Crispy Chilli Tofu Salad and Strawberry Dump Cake.

So Vegan: EASY

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SO VEGAN

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These speedy, fuss-free plant-based dinners use ingredients already in your cupboard

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