Posh Kebabs

Posh Kebabs

Over 70 Recipes for Sensational Skewers and Chic Shawarmas

Select a format:

Retailers:

Summary

Put it on a stick and get stuck in!

From the original Turkish doner to Indonesian satay, everyone loves a kebab. Featuring over 70 simple recipes for everything from brochette to shashlik to souvlaki, Posh Kebabs takes you on a global tour of flavours and ingredients.

Prepare to char that chicken and roast your pineapples! Whether it’s Blackened Cauliflower, Moroccan Lamb, Skewered Harissa Sardines, or Portuguese Beef Espetado, these succulent skewers, scintillating sauces and fabulous flatbreads reinvent the humble kebab for a new generation.

About the author

Rosie Reynolds

Learn More

Sign up to the Penguin Newsletter

For the latest books, recommendations, author interviews and more