This stylish gift book introduces young readers to twenty-six fresh fruits, vibrant vegetables and powerful plants to encourage and inspire healthy eating. Content includes:

Avocado: The Aztecs used these rich, creamy fruits as a symbol of love.
Bean: There are around 40,000 different types of these edible seeds.
Carrot: Carrots contain beta-carotene, a chemical that can improve your eyesight.
Durian: This strong-smelling fruit is highly prized throughout South East Asia.
Elderberry: These tart berries grow in clusters and are harvested in the autumn.

Filled with fun facts and engaging artwork from Carolyn Suzuki, this book is the perfect introduction to plant-based foods for all ages.