Rukmini Iyer is the bestselling author of The Roasting Tin series selling over a million copies to date (The Roasting Tin, The Green Roasting Tin, The Quick Roasting Tin, The Roasting Tin Around The World, The Green Barbecue and now The Sweet Roasting Tin). She originally trained as a lawyer but left the industry to retrain as a chef and food stylist. Her aim is to transform Britain's midweek meals one roasting tin dinner at a time from omnivores to vegans, flexitarians to families or households of one or two. Sign up for Rukmini's newsletter here: https://thehappyfoodie.co.uk/chefs/rukmini-iyer